Havurah: Judaism Through Cooking and Food (4-5 Years, Pre-K)

Havurah: Judaism Through Cooking and Food (4-5 Years, Pre-K)

2024-09-20T00:00:00 - 2024-12-06T00:00:00
Session schedule
Fri, Sep 20 - Fri, Dec 06
Number of Sessions
Exception Dates
Age range
4 years - 5 years

In Person. Havurah’s minimesters are designed to embrace Jewish culture and traditions through interactive, project-based learning. Studying Jewish holidays, Hebrew language, Torah stories, community service opportunities, and exploration of Jewish identity are significant parts of every child’s Havurah experience. Each semester culminates in an immersive Jewish family experience to showcase their projects.

This session invites children to explore Jewish culture through food, cooking, and baking. Children will learn about, cook, and taste different traditional Jewish foods worldwide and author a cookbook to share these recipes with family and friends. The semester will end with a potluck meal and celebration.

For more information, please contact Rachel Alter (ralter@mmjccm.org).

Please click here to see our policies for children's classes.

Mark those calendars! Registration for Fall classes opens at 9am May 22 for members and at 9am May 29 for the public.

Registrations are processed on a first-come, first-served basis.

Please contact Registration by email at boxoffice@mmjccm.org for additional information or if you are having trouble registering; be sure to include your name, contact information, and class/program/event for which you wish to register.

By registering for a Marlene Meyerson JCC Manhattan program, you consent to the JCC's Cancellation Policy. Participants in JCC programs are subject to all Policies and Practices of the Marlene Meyerson JCC Manhattan.