In Person. For one night only, “Story Bites (and Sweet Treats)” will transform the Books That Changed My Life Auditorium into a charming Parisian café! Join us for a delectable evening of discussion at the crossroads of culinary arts and fiction. We’ll be joined by three incredible authors whose books revolve around the joys of food and baking: Aimie Runyan, author of A Bakery in Paris; Susan Jane Gilman, who penned The Ice Cream Queen of Orchard Street; and Amy Reichert, with her mouthwatering novel The Coincidence of Coconut Cake. Moderated by Sonya Sanford, a writer, chef, and co-host of the popular podcast, Food Friends: Home Cooking Made Easy, this panel will leave you hungry to read—and to bake! Indulge in cupcakes and other sweet treats as we dive into stories that explore the delicious connections between food, fiction, and life.